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        <title>How to Make Farmhouse Quiche | Using Extra Eggs and Scratch Cooking | Roots and Refuge Farm</title>
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        <description>Have you seen our new show Wilder Still yet? If you haven't, head over and sign up for Abundance Plus to see all our episodes - you get a FREE seven-day trial!   https://rootsandrefuge.com/yt-wilder-still Check out our new blog here: https://rootsandrefuge.com And subscribe to our weekly email list so you're the first to hear about new blog posts, sticker launches, merch, and special giveaways! (We do monthly giveaways ONLY for our email subscribers!): https://rootsandrefuge.com/signup Our Instagram: www.instagram.com/roots_and_refuge Our Facebook: https://www.facebook.com/rootsandrefugefarmfarm My Infrequently updated blog: www.thehodgepodgedarling.blogspot.com My Articles in Do South Magazine:http://dosouthmagazine.com/?s=jessica+sowards Our Music is by our friend Daniel Smith This recipe shines in a homemade crust, but I admit to keeping a few frozen ones on standby for unplanned meals. This recipe makes one deep dish pie and is always a crowd pleaser. • 4 large eggs • 1 cup heavy cream • ¼ cup grated parmesan • 4-5 slices cooked bacon, broken into pieces • 5 oz. shredded cheese • ½ medium onion, diced and sautéed for a few minutes until transparent (optional) • 1 pie shell Preheat oven to 400°. Beat the eggs and cream in a bowl until well mixed and set aside. Place both cheeses, bacon pieces and onions in a pie shell and spread out evenly. Pour egg mixture over ingredients. Bake for 15 minutes at 400 then lower temp to 375 and cook for another 25 minutes or until the top is golden brown. Tip: You can put just about anything in a quiche, so try subbing the meat and shredded cheese for other combinations like deli ham and cheddar or sliced turkey breast and Monterey Jack. Just leave the base of eggs and cream the same and add the parmesan for texture. And if you choose to add veggies, make sure you quickly sauté them first to release moisture, lest you end up with a watery quiche! If you would like to financially support our channel and farm, you can shop through out Amazon affiliate link, which will earn us a small commission at no additional cost to you here: https://amzn.to/2NcCBZ4 Or, if you would prefer to give directly to our channel, you can send PayPal here: https://www.paypal.me/jessicasowards Thank you so much for believing in us!</description>
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