https://stream.echo6.co/videos/watch/3298d3c2-aabb-4f41-891d-609d7b3bef3b Jon Townsend visits Carillon Brewing and talks with Kyle Spears about brewing sour beer, both how it would have been done in the 1850s and how they are doing it today. https://www.daytonhistory.org/visit/shop-dine/carillon-brewing-co/ Retail Website ➧ http://www.townsends.us/ ➧➧ Help support the channel with Patreon ➧ https://www.patreon.com/townsend ➧➧ Instagram ➧ townsends_official Thu, 07 May 2026 06:28:32 GMT https://validator.w3.org/feed/docs/rss2.html PeerTube - https://stream.echo6.co https://stream.echo6.co/client/assets/images/icons/icon-512x512.png https://stream.echo6.co/videos/watch/3298d3c2-aabb-4f41-891d-609d7b3bef3b All rights reserved, unless otherwise specified in the terms specified at https://stream.echo6.co/about and potential licenses granted by each content's rightholder.