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        <title>Barbecued asparagus and broccoli with spicy Mexican sauce, by Thomasina Miers</title>
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        <description>Thomasina Miers is an ace cook. She co-founded the restaurant chain Wahaca and loves to teach Mexican-style cooking. . It was such fun to work with her, and for myself to learn about this spicy Mexican dish. Although it's written mole, it's pronounced molay. I'm not a great fan of really hot dishes, but this one had a very pleasant heat without being overpowering. I could really taste all the other ingredients, and it's almost a meal in itself! Filmed at Homeacres garden in SW England, 22nd April 2026, by Nicola Smith You can join this channel by paying a monthly fee, to support our work with helping gardeners grow better, and to receive monthly videos made only for members: https://www.youtube.com/channel/UCB1J6siDdmhwah7q0O2WJBg/join</description>
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