https://stream.echo6.co/videos/watch/567cc54b-ef9d-4920-904d-f79bcc031d59 I didn't realise until recently that the USA defines sherbet as a sorbet with dairy products. In the UK it's a fizzy power used in sweets (candy). I would guess that it must exist under a different name in the USA, but if not, then here are a couple of super simple recipes to bang some together to try for yourself. Normal version:- 1 teaspoon of bicarbonate of soda (sodium bicarbonate). 1 teaspoon of citric acid. 3 teaspoons of icing/confectioners sugar. (Very fine sugar with 3% corn starch.) Extra sour version:- 1 teaspoon of bicarbonate of soda. 2 teaspoons of citric acid. 3 spoons of icing sugar. (UK name for confectioners sugar.) For both recipes, just mix the powders together thoroughly and it's done. A blender or grinder could be used to create a much finer mix. The sherbet powder can be used as a dip for licorice or lollipops, or you can add two heaped spoons to a glass of cold water and mix for an instant fizzy drink. The ingredients of the Barratt Sherbet Fountain (including the licorice) are listed as:- Sugar, treacle, wheat flour, cornflour, sodium bicarbonate, citric acid, tartaric acid, colour (caramel), liquorice extract, tri-calcium phosphate (anti-caking agent), aniseed oil. If you enjoy these videos you can help support the channel with a dollar for coffee, cookies and random gadgets for disassembly at:- http://www.bigclive.com/coffee.htm This also keeps the channel independent of YouTube's advertising algorithms allowing it to be a bit more dangerous and naughty. #ElectronicsCreators Thu, 16 Apr 2026 09:50:40 GMT https://validator.w3.org/feed/docs/rss2.html PeerTube - https://stream.echo6.co https://stream.echo6.co/client/assets/images/icons/icon-512x512.png https://stream.echo6.co/videos/watch/567cc54b-ef9d-4920-904d-f79bcc031d59 All rights reserved, unless otherwise specified in the terms specified at https://stream.echo6.co/about and potential licenses granted by each content's rightholder.