<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom">
    <channel>
        <title>Pressure Canning Shredded Chipotle Beef for Tacos</title>
        <link>https://stream.echo6.co/videos/watch/72c3349e-217b-4a5d-8f59-de9dbd2a6bb1</link>
        <description>Best taco meat ever!  The chipotle peppers in adobo sauce give this shredded beef the flavor of tacos from an authentic Mexican restaurant. With jars of this beef on your pantry shelf you can pop one open, heat it up, and BOOM!--tacos are ready in a heartbeat.  The recipe is found in the All New Ball Book of Canning p. 275. Products: Presto 23-Quart Pressure Canner https://amzn.to/4aGsIyk RoseRed Homestead Book Store: https://payhip.com/roseredhomestead Website: www.roseredhomestead.com Amazon Store: https://roseredhomestead.com/amazon-store RoseRed Homestead Channel: https://www.youtube.com/channel/UCNXnzorI5nuqem74vPa31gw Trail Grazers Channel: https://www.youtube.com/channel/UCTaNTFpvoFKqlU5OUyynPbw Any products we mention or show on our videos have been purchased with our own money and are recommended or not based on our own experience.</description>
        <lastBuildDate>Sat, 09 May 2026 09:24:36 GMT</lastBuildDate>
        <docs>https://validator.w3.org/feed/docs/rss2.html</docs>
        <generator>PeerTube - https://stream.echo6.co</generator>
        <image>
            <title>Pressure Canning Shredded Chipotle Beef for Tacos</title>
            <url>https://stream.echo6.co/client/assets/images/icons/icon-512x512.png</url>
            <link>https://stream.echo6.co/videos/watch/72c3349e-217b-4a5d-8f59-de9dbd2a6bb1</link>
        </image>
        <copyright>All rights reserved, unless otherwise specified in the terms specified at https://stream.echo6.co/about and potential licenses granted by each content's rightholder.</copyright>
        <atom:link href="https://stream.echo6.co/feeds/video-comments.xml?videoId=72c3349e-217b-4a5d-8f59-de9dbd2a6bb1" rel="self" type="application/rss+xml"/>
    </channel>
</rss>