https://stream.echo6.co/videos/watch/7eb6f8b4-6925-47c6-85ff-065645a0ff76 Your pies will be the best ever with this recipe--developed and perfected over several decades! Learn the hints to make tender and flaky piecrust every time. This recipe freezes well and bakes up perfectly every time. Products: Bench Scraper https://amzn.to/47cnWG4 Recipe: 1 cup Crisco 1/2 cup butter 3 cups all-purpose flour 1 tsp salt 1 egg 1 tbsp vinegar Water Chill both fats in freezer until very cold. Mix flour and salt together then cut in fat. Crack the egg into a 2-cup measuring cup. Add vinegar and combine with a fork. Add water to the 1-cup line and mix. Add liquid to the dry ingredients until the right consistency is reached. Fold dough over itself 2 or 3 times and divide into 3 equal chunks. Place each chunk in a baggie and chill in the refrigerator for 30 minutes. Roll out and use as desired. See video for explicit details. RoseRed Homestead Book Store: https://payhip.com/roseredhomestead Website: www.roseredhomestead.com Amazon Store: https://roseredhomestead.com/amazon-store RoseRed Homestead Channel: https://www.youtube.com/channel/UCNXnzorI5nuqem74vPa31gw Trail Grazers Channel: https://www.youtube.com/channel/UCTaNTFpvoFKqlU5OUyynPbw Any products we mention or show on our videos have been purchased with our own money and are recommended or not based on our own experience. About the music: Pineapple Breeze by Allison & Vexento https://www.youtube.com/watch?v=f6KKzXq8nX0 Creative Commons Attribution license (reuse allowed) Sat, 09 May 2026 05:02:16 GMT https://validator.w3.org/feed/docs/rss2.html PeerTube - https://stream.echo6.co https://stream.echo6.co/client/assets/images/icons/icon-512x512.png https://stream.echo6.co/videos/watch/7eb6f8b4-6925-47c6-85ff-065645a0ff76 All rights reserved, unless otherwise specified in the terms specified at https://stream.echo6.co/about and potential licenses granted by each content's rightholder.