https://stream.echo6.co/videos/watch/98f492b6-fa50-4bc3-8678-9204e679f4ca Whether you are raising your own animals or buying an animal for processing, you most likely will need to choose a butcher and tell him how you want your meat cut and wrapped. Time stamps below You could do this yourself, but that is another skill to discuss on another day. A great way to start is having it done for you and learning what you like and what you don't like in a cut package. In this video, Josh and Carolyn are talking about How to Choose a Butcher and different strategies for having your meat cut and wrapped. If you can't raise your own meat, buying an animal from a local farmer/rancher "on the hoof" is a great way to get good quality meat, at a good price, while stocking up your pantry. If you've been afraid to take this step or have experienced some frustrations along the way, then this video will definitely help you out. For those of you interested in Carolyn's canning class here is the link for more info- https://www.schooloftraditionalskills.com/store/m8wveurj *Time stamps for those of you that want to jump ahead- Intro and chit chat- 0:00 Q and A- 5:00 Main Topic- 9:07 Thu, 30 Apr 2026 16:51:03 GMT https://validator.w3.org/feed/docs/rss2.html PeerTube - https://stream.echo6.co https://stream.echo6.co/client/assets/images/icons/icon-512x512.png https://stream.echo6.co/videos/watch/98f492b6-fa50-4bc3-8678-9204e679f4ca All rights reserved, unless otherwise specified in the terms specified at https://stream.echo6.co/about and potential licenses granted by each content's rightholder.