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        <description>Two misconceptions about pressure cooking foods emerged in the comments on our recent video on traditional pressure cookers.  The first is a major safety issue and the second is about how psi differs between regular pressure cooking and pressure canning.  We clear up both ideas in this video. Product: Pressure Cooker 5-10-15 lb variable weight for Presto pressure cookers and canners. https://amzn.to/4tiJqfo RoseRed Homestead Book Store: https://payhip.com/roseredhomestead Website: www.roseredhomestead.com Amazon Store: https://roseredhomestead.com/amazon-store RoseRed Homestead Channel: https://www.youtube.com/channel/UCNXnzorI5nuqem74vPa31gw Trail Grazers Channel: https://www.youtube.com/channel/UCTaNTFpvoFKqlU5OUyynPbw Any products we mention or show on our videos have been purchased with our own money and are recommended or not based on our own experience.</description>
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