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        <title>Dutch Oven Roasted Chicken with Preserved Lemon and Thyme Reduction Sauce</title>
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        <description>Want a great way to use those Preserved Lemons we made a few months ago?  This is it.  An easy, delicious meal with a gourmet flare... thanks to the Preserved Lemons. Join Rachel and Carolyn in the kitchen as they make a Homesteading Family favorite meal, all out of the garden, the pantry and the barnyard! Pair the moist, flavorful chicken (Dutch ovens make for PERFECT chicken) and reduction sauce with rice and a veggie and you are sure to win over even the toughest critic! Check out the blog post on how to make your own preserved lemons here: https://homesteadingfamily.com/preserved-lemons</description>
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